The Magnolia Table - Volume 3

Savor every moment with this tastebud-tingling treasury of delectable dishes! New York Times best-selling author and connoisseur Gaines creatively reimagines nostalgic recipes for today's home cook and teaches the why, what, and how of each perfect dish! Indulge your palate with garlic shrimp parmesan risotto, brussels sprout gratin, peanut butter pie, and so much more. 352 pages, hardcover by HarperCollins.